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  • Edible Travel Green Wisconsin – Wine, Cheese and Beer

    Last Updated: 8/4/2011

    Part I - This travel suggestion surely falls in the category of “having your cake and eating it, too.” When you pop in to any one of these businesses, you’re supporting their eco-friendly mission and eating the eco-friendly fruits of their labor too.

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  • Edible Travel Green Wisconsin – Apple Orchards, B&Bs and Cafés

    Last Updated: 8/4/2011

    Part II - This travel suggestion also falls in the category of “having your cake and eating it too.” These businesses offer travelers eco-friendly meals and missions. Bring an appetite and a big thirst and dig in.

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  • Wisconsin Wineries: The Locally Produced Wine Experience

    Last Updated: 2/18/2011

    Looking for a culinary experience that reflects the authenticity of Wisconsin? You may be surprised to know that almost 800 acres of grapes are grown in Wisconsin to produce vintages with a truly local flavor. Here are some of the best.

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  • Wisconsin Food & Wine Festivals

    Last Updated: 2/18/2011

    Wisconsin’s wineries, restaurants and chefs team up to bring the ultimate food experiences. Many of the top festivals and events take place in the fall when grapes are harvested.

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  • Experience the Fox River Valley Wine Trail

    Last Updated: 11/9/2010

    From Green Bay to Kewaunee to Greenleaf and Freedom, why not taste your way through some of Wisconsin’s very own vineyards?

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  • Got Pumpkin?

    Last Updated: 9/15/2010

    Whether you’re in search of the perfect pumpkin, craving a slice of pie, or just looking for a reason to celebrate fall, we’ve got all you need right here.

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  • Tour the Autumn Harvest Trail

    Last Updated: 9/7/2010

    With autumn upon us, it’s a great time to hit the road and revel in Wisconsin’s spectacular fall color. Along the way, there’s plenty to see and taste.

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  • From Farm to Market: Wisconsin's Backroads Bounty

    Last Updated: 7/1/2010

    With a history rooted in agriculture, Wisconsin is a natural place to find locally grown food.

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  • Red, Round, Tart... and They Float

    Last Updated: 7/1/2010

    Wisconsin has had a long love affair with the cranberry. The round, red berry is one of just three fruits native to North America (along with Concord grapes and blueberries). Native Americans enjoyed cranberries fresh from Wisconsin’s river marshes.

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  • Bike Stops & Dairy Shops on Dairy-Delicious Tours

    Last Updated: 6/24/2010

    Wisconsin bike trails are legendary, as is the state’s reputation for quality dairy products. Here are a half-dozen of our best bike trails coupled with cheese shops and dairy bars sure to please your pedalin’ palette.

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