Lake Geneva School of Cooking

The Lake Geneva School of Cooking offers entertaining, culinary classes for the cooking enthusiast, whether novice or gourmet. As owner and award-winning chef, John Bogan emphasizes culinary essentials and provides hands-on learning experiences in the school’s Wood-Mode, custom kitchen, featuring Wolf and Sub-Zero appliances. In addition to daily classes and demonstrations, the school offers catering, corporate team building events, and hosts private parties. The school is located in the historic Geneva Village Shops, just four blocks from the beautiful Geneva Lake, and is open year-round for both afternoon and evening classes. Prices, which include cooking and dining, range from $50-$85/pp.