Old-time sandwiches, including roast beef, BLT, Reubens and tuna melts, turkey clubs, various burgers and salads, along with Greek specialties. The bar and in the cocktail booths still has an original interior dating back to the post-World War II era. The restaurant itself dates back even further. Recently, vegetarian sandwiches including vegetarian gyro, were added to the menu.

Restaurant Type

  • American
  • Vegetarian