Braise Culinary School: 4 Chefs, 1 Pig and a Farmer

August 9, 2014

Kiel
  • 4 Chefs, 1 Pig and a Farmer 2013

    4 Chefs, 1 Pig and a Farmer 2013
  • 4 Chefs, 1 Pig and a Farmer 2013

    4 Chefs, 1 Pig and a Farmer 2013
  • 4 Chefs, 1 Pig and a Farmer 2013

    4 Chefs, 1 Pig and a Farmer 2013

Even Sold Out for 2014 - waiting list. A Pig Roast like no other! A pig prepared by 4 chefs, each taking a section of the beast and performing their culinary magic. Join us as we pair each of the 4 courses with local micro brews; oh yeah, we will even put the pig in dessert. $75/person includes dinner & drinks.

Event Date Detail

Aug 9, 2014

6-9pm.

Fair/Festival Type

  • Food & Drink