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Food: Who We Are and What We Eat
May 15, 2013 - May 16, 2014Appleton
Explore Wisconsin's most iconic food traditions, including fish fries, brandy old fashioneds, frozen custard, lager beer & sausages! Explore how local food traditions began & continue.
Event Date Detail
May 15, 2013 - May 16, 2014
Tu-Su 11am-4pm. Closed Monday and Holidays.
Dining: Near Food: Who We Are and What We Eat