Mangia Wine Bar

Chef/Co-Owner Tony Mantuano

Chef/Co-Owner Tony Mantuano

Mangia Wine Bar

Mangia Wine Bar

Mangia Wine Bar

Mangia Wine Bar

Mangia Wine Bar

Mangia Wine Bar

Fine dining restaurant started in 1988. In 2014, we remodeled our bar / lounge area with an emphasis on small plates, craft cocktails and special wines. Our dining continues to feature a full menu. Outdoor patio seating is available during warmer months.

Hours of Operation

Lunch: Tue-Fri 11:30am-2pm, Dinner: Tue-Thurs 5-8:30pm, Fri-Sat 5-10pm, Sun 4-9pm Sunday Brunch 10:30am-1pm. Winter hours may vary.

Features

  • Disabled Access

Meals Served

  • Lunch
  • Dinner
  • Sunday Brunch

Average Entrée Price

  • $4-$35

Restaurant Type

  • Italian