Pat's Rib Place
Southern BBQ. Old family recipes, or recipes that Tydus created. The pulled pork and ribs are definitely the main attraction at Pat's Rib Place. Oprah personally endorses the smoky fries, sprinkled with a secret smoky salt. All meats are seasoned with a dry rub and smoked in house for 12 hours.
Hours of Operation
Tue-Thu: 11am-8pm; Fri: 11am-9pm; Sat: 12pm-9pm