White Winter Winery
Established 1996. White Winter Winery produces high quality hand crafted meads, or honey wine, using locally produced pure Wisconsin honey and fruit. Mead is the oldest fermented beverage in the world but relatively unknown in modern times. We believe strongly in using what is in our own back yard and have built our business on this sustainable practice. We are truly a regional winery using ingredients grown within approximately 150 miles of the cellar whenever possible. We use what our neighbors produce to make a great product. It helps them, it helps us, it's environmentally and ethically sound, and you, the consumer, know exactly what you are drinking, where it comes from, how it's made, and that every purchase stays in the community and supports a family farm (and winery!). Some specialty wines and Reserves only sold at the winery. Come for a visit and a free sample.
Hours of Operation
Summer: Mon-Sat 10am-5pm, Sun 11am-4pm. Winter: Call for hours. Closed all major holidays. Tours by appointment.
Located at the corner of Lea St & Hwy 2.
Articles: White Winter Winery
Heading to the Cable/Hayward Area this winter to cheer on Paralympic World Champions? In addition to cheering on elite athletes, here are some other fun activities for you and your family to take advantage of while you’re in the area. Read More
Wisconsin may be well known as a producer of beer, but did you know some of the best hard cider available can be found here too? We’re fermenting flavorful cider and perry with apples and pears grown right here in our orchards and farms. Check out these wineries, orchards and cideries whose offerings extend beyond just wine and fresh-grown apples. Read More
Part I - This travel suggestion surely falls in the category of “having your cake and eating it, too.” When you pop in to any one of these businesses, you’re supporting their eco-friendly mission and eating the eco-friendly fruits of their labor too. Read More