J. Henry & Sons is a family-owned farm that has been passed down for four generations. They specialize in growing heirloom corn, wheat, and rye, which they use to produce internationally acclaimed, award-winning bourbons. All of their bourbons are aged for a minimum of four years on their farm. The converted farmhouse and tasting room offer the perfect ambiance to enjoy delicious bourbon cocktails. You can visit the farm for a tour to learn more about bourbon and the Henry family farm. The tours include a bourbon production tour, sensory bourbon nosing & tasting, and cocktail hours for a little escape. Tours include a bourbon production tour, sensory bourbon nosing & tasting, and cocktail hours for a little escape.