Restaurants • Southeast Wisconsin
The Packing House
Address
Phone
Socials
About The Packing House
The Packing House was founded by the Wiken family in 1974 and is still owned and operated by them today. The menu has something for everyone’s tastes whether you join them for lunch or dinner. The specialties include Steak, like the award-winning Garlic Stuffed Filet and Steak au Poivre. You can also choose from many other varieties of entrees like their famous Bar-B-Que Ribs, many excellent Seafood dishes like Shrimp specialties, Lobster and many Fresh Fish selections. Drive-up window for the Friday Fish Fry 3-9pm.
Restaurant Experience Type
Supper Clubs
Cuisine Type
New American
Fish Fry
Vegetarian
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