Wendt's on the Lake

For over six decades, the Wendt family has proudly owned, operated, and served award-winning lake perch at Wendt's on the Lake. Wendt’s is the go-to Friday Night Fish Fry destination, but if the Friday night crowd isn’t for you, join them any other day because their perch is served daily. Their menu continues to grow, and take-out is always available.

Wendt's is also famous for their batter-fried lobster, country-style BBQ ribs, prime rib, and much more. They offer casual dining and a full-service bar, as well as outdoor seating in the summer to accommodate visitors seeking a traditional taste of Wisconsin.

Winter also brings many new visitors to the restaurant when Wendt’s becomes the hub for sturgeon spearing for the entire nation.

Of course, their food tastes best with a view of beautiful Lake Winnebago.