The Branding Iron is a unique country roadhouse serving delicious food, cooked to order, made from locally grown Fearing Angus Beef and other locally produced products. Your traditional Wisconsin Friday Night Fish Fry goes from the fryer to your plate, and tell them how you like your burger, from rare to well, and they’ll cook it just for you! On the first and third Saturdays of the month, enjoy thin crust, Neapolitan pizza fired to perfection at 700°F in their wood-fired oven. Wisconsin and regional microbrews are on tap, with many Wisconsin-brewed beers available by the bottle.