A destination for many vegetarians, the authentic homestyle Nepalese cuisine includes lots of fresh vegetables, rice, dal, flat bread, dumplings, and pasties. Marinated green jackfruit, a vegetarian substitute for meat at Nepali weddings, is one of the many exotic tastes to try. For the non-vegetarian, there is chicken, beef, lamb and organic bison meat. Nepali spiced tea and coffee, and desserts are also available.
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