SAGRA passionately embodies the spirit of a trattoria, placing its heart in the rustic elegance of Roman and Italian cuisine. Their dedication to using locally sourced ingredients and a menu driven by the seasons truly shines through the carefully crafted dishes. They take great pride in their homemade pastas and charcuterie, with each plate paying homage to the timeless classics using the finest seasonal produce. The carefully curated wine list showcases modern Italian varietals and innovative, low-intervention wines, perfectly complementing the casual setting.