Information may be out of date due to COVID-19. Please call the phone number listed below to confirm details.
The World of Wisconsin Winemaking
January 30, 2021
During this workshop, Steve DeBaker, from Trout Springs Winery, will walk participants through various properties of wine, how to taste and evaluate wine, and what to pair with different varieties of wine. Afterward, attendees will test their own skill at winemaking as Steve walks through the simplified steps from juice to wine.
Included in the workshop: three-quarters of a gallon of your own homemade wine; light lunch paired with a glass of wine from Trout Springs Winery; Additional glasses of wine will be available for purchase.
Cost is $45 per person. Participants must be at least 21 years old.
Each participant will have their own 6′ table to complete their project, allowing plenty of room for social distancing.We have a limited number of spots available. Sign up early and save your spot!
Don’t forget to shop in our Farm House Store for an array for goodies and unique items! Plus you can visit our Ice Cream Acres – serving 16 different flavors of cedar crest ice creams.
This event is sponsored by Daluge Travel.
Choose Your List(s)